This vegan staple may be found in the refrigerated department of the store...then keep it chilled in the fridge at home. Mayo, a PRIMAL KITCHEN pantry staple, has been given a plant-based makeover! The Primal Kitchen Vegan Mayo may be egg-free, but it's packed with creamy taste. This Vegan Mayo is Keto and Paleo Certified and made with avocado oil, a fat we adore at Primal Kitchen. What distinguishes our vegan mayonnaise? As a functional emulsifying component, we employ potato protein. This Whole30-Approved condiment is a must-have for individuals on elimination diets or who avoid eggs because it is sugar-free and devoid of soy, canola, pea protein, or aquafaba.
PRIMAL KITCHEN Vegan Mayo is also happy to be Non-GMO Project Verified. So go ahead and drown your crudité, fried zucchini, and sweet potato fries. Mix Vegan Mayo into tuna salad and coleslaw, then smear on collard green and lettuce wraps. Spread this delectable spread over sandwiches, add a dollop to hearty soups... and so much more!
