DAH! (da-hee) India-Inspired Yogurts improve gut health without sacrificing flavor. DAH! Lassi yogurt smoothies are made with genuine fruit and slow-cultured for taste, richness, and a high probiotic content. Their yogurts are made using an artisanal slow-culturing technique that gives DAH! its amazing flavor and smooth, velvety texture, and are rooted in the time-honored traditions of Indian culinary culture. Because of the longer procedure, their yogurts are inherently more healthy. Their yogurts offer one of the highest probiotic concentrations on the market, with 15 billion probiotics per serving.
When Jaidesh and Ajeet launched DAH!, they had one major purpose in mind. They wanted to share a bit of their legacy with the rest of the world and receive the same in return. During their infancy in India, Lassi was a staple of unforgettable reunions. They realized they needed to preserve this sense of belonging after they arrived in America. Creating their beloved Lassi was a fantastic way for them to feel connected to their childhoods in India, as well as an opportunity to share this experience with their friends!
