The introduction of a plant-based milk produced from high country barley grain, a tasty and nutrient-dense substitute for dairy and other plant-based milks since barley is a whole-grain superfood that is naturally low in sugar and filled with vital protein, fiber, and minerals. In order to give it a rich texture and unique flavor, they painstakingly obtain the best quality, non-GMO barley from the Coors Barley Program. using only five basic components. The milk is the ideal choice for all your milk requirements since it has 60% less sugar, 50% more calcium, and 2x more vitamin D3 than 2% milk.
The company's mission is to be unabashedly better and thinks that being healthy is badass. They work hard to constantly provide high-quality, nutrient-dense, and sustainably produced plant-based goods. Their goal is to upend the plant-based milk industry. Dairy substitutes don't have to be uninteresting, uncomplicated, or bland.
